A lovely with chops, chicken, turkey or other poultry. Don't be afraid to experiment when you cook, that's how new recipes are created. For more cranberry compote recipes click here.
|whole cranberries ready to cook|
|Granny Smith Apples|
Apple Lovin' Cranberry Compote6 servings
Ingredients1 cup apple juice or cider
1 cup sugar
1 medium to large granny smith apple
1 cinnamon stick
Peel and chop the apple into roughly chopped chunks. These chunks will break down during cooking but smaller chop works best. It is fine to have some pieces larger so they show in the finished product.
Into a saucepan bring the juice or cider, cinnamon stick and sugar to a boil. Add the cranberries, apples to pot and stir. Simmer until the berries start popping and liquid thickens. The apples will soften even more as the compote cools and the liquid will firm up while cooling completely. Remember to remove the cinnamon stick before serving. Store in a tightly covered container in the refrigerator until serving. This works very well with pork, chicken, turkey or duck.
Cranberry Compote to gift